Ukazi Leaves

African Sun Ukazi leaves are widely used in the African cuisine. The ukazi plant has berries and leaves that are used for different purposes in cooking. Ukazi leaves have a peppery taste and are traditionally used in soups. At African Sun we take pride in providing the very best African products, finest quality at great affordable prices. We hope you enjoy your product!

• Suitable for African, Caribbean and everyday home cooking
• Available from Macarius Superstore in the UK

Ingredients

Ukazi Leaves

How to use

Wash thoroughly before preparation. Trim, slice, blend, steam, boil or cook as required for soups, stews, sauces and everyday meals.

Storage

Keep refrigerated where appropriate and use while fresh.

Allergen information

No specific allergen information was provided in the source data. Check packaging for cross-contamination warnings.