TS Cassava Flour (Mandioca)

Cassava is one of the 10 most important food plants, and the most important starchy root or tuber of the tropics. It originated in Central or South America, possibly Brazil, and was domesticated and widely distributed well before the time of Columbus. Subsequent distribution has established cassava as a major crop in eastern and western Africa, in India, and in Indonesia. The chief use of cassava is as a boiled vegetable. Enjoy!

• Available from Macarius Superstore in the UK

Ingredients

Verify product packaging for the full

How to use

Prepare according to the pack instructions. Rinse, soak or cook where required.

Storage

Store sealed in a cool, dry place.

Allergen information

No specific allergen information was provided in the source data. Check packaging for cross-contamination warnings.